Recipe of Cheese Sweet Potato Fries

Ingredients:

• 2 large sweet potatoes
• 2 tbsps olive oil
• 1 tsp paprika
• 1 tsp garlic powder
• ½ tsp sea salt
• ¼ tsp black pepper
• 1 cup shredded cheddar cheese
• 2 tbsps chopped fresh parsley (optional, for garnish)
• ¼ cup sour cream (optional, for serving)

Instructions:

• Preheat your oven to 425°F in advance.

• Peel the sweet potatoes and cut them into thin, even fries.

• In a large bowl, toss the sweet potato fries with olive oil, paprika, garlic powder, salt, and black pepper until evenly coated.

• Heat your SENSARTE Ceramic Nonstick Deep Frying Pan over medium heat. Add the seasoned sweet potato fries in a single layer, cooking in batches if necessary. Cook for about 5-7 minutes, turning occasionally, until the fries are slightly crispy and tender.

• Transfer the partially cooked sweet potato fries to your SENSARTE Detachable Handle Nonstick Frying Pan. Bake in the preheated oven for an additional 10-15 minutes, or until the fries are crispy and fully cooked.

• Sprinkle the shredded cheddar cheese over the hot fries and return them to the oven for 2-3 minutes, or until the cheese is melted and bubbly.

• Remove the fries from the oven and let them cool slightly. Transfer to a serving platter and garnish with chopped fresh parsley if desired.

• Serve with a side of sour cream for dipping and enjoy your delicious Cheese Sweet Potato Fries!